Want to be a part of something special? | How about the Island's biggest team?

Heron & Brearley is the Isle of Man's leading hospitality and retail group. We're also the Island's biggest employer. Surprised? Well, when you consider we're a group spanning brewing, pubs and bars, convenience stores and post offices, brands and logistic, all supported by substantial central admin, marketing and human resources operations, it all starts to make sense and so does kick-starting your career with us. Our range of businesses means that we can offer a huge diversity of jobs and careers, backed by the stability of one of the Island's longest established companies. Which gives you choice, security, opportunities for career development and real pride in your job.

After all, at Team H&B, biggest really is best.



  • Pubs & Bars
  • Isle of Man


As a head chef, you’ll lead a team of kitchen staff, focusing on the efficient delivery of delicious meals within a high pressured environment. 

About the role:

  • This role is located in the IOM Retail Estate reporting directly to the Retail Pubs General Manager.
  • You will have day to day responsibility for managing the food operation within the site from conception to execution.
  • An important aspect of the role will be to nurture talent within the site team to promote current development and future succession.
  • This means making connections with people, motivating and inspiring them to achieve results.
  • You will strive to meet food profitability targets through the site team driving a sales culture and the achievement of required operational efficiencies.
  • It’s important that you create a coaching, supportive environment where team engagement is seen as central to driving results.



We offer a competitive salary and benefits within the security of a successful hospitality group with over 150 years of continuous operation. We also offer a results-rewarding environment with excellent opportunities for onward advancement.

How to Apply

To apply please send us a copy of your latest CV to: marking your application ‘Head Chef’.